Posted by
Andrea
Categories
Easy as Pie Pops
Tags
Baking Sheet, Berry Pie, Blackberries, Blackberry Pie, Bottom Crust, Classic Pie, Clear Jel, Coarse Sugar, Colander, Cookie Cutter, Cornstarch, Easy as Pie Pops, Egg White, Finishing Touch, Food Mill, Granulated Sugar, Homemade Pie, Lattice Crust, Lemon Juice, pie, pie pops, Rolling Pin, Woven Effect
Comments
When I think of a classic pie, I immediately think of the handmade woven lattice crust. This traditional and bold berry pie makes for a perfect centerpiece at any celebration and using a lattice mold makes the “woven” effect quick and […]