I had so many brides ask about doing a full-sized version of my mini pies, that I decided, it was time! I think that if you’re going to do a Pie Bar, or if the bride or groom fancies pie over cake… why not do a BIG pie for the cutting rather than traditional cake?
One thing that is definitely on trend these days with weddings is… there are no rules! Couples are really starting to embrace the idea that the wedding should be a representation of them. So, again, if you are all about pie over cake… do it! I love it and I especially love being able to accommodate my customers requests.
While, I still do not make full-sized wedding cakes (those are a different animal altogether), if you’re keen on pie, consider one of my full-sized versions in any of my standard flavors-or request your own!
Chocolate Cream Pie with Handmade Whipped Cream
